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£ 7.25

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The properties of erythritol make it an excellent healthy alternative to beet sugar. It is used as a replacement for sucrose, not only as a sweetener, but also as an ingredient in products with reduced calorific value and sugar content. Application Erythritol is a natural low calorie sugar with a delicate sweet taste. Perfect for cooking, baking and sweetening.

Storage Store in a dry and cool place in a tightly closed container. The nutritional value of the product In 100 g In a portion of 10 g %NRV * in 10 g Energy value 0 kJ / 0 kcal 0 kJ / 0 kcal 0% Fat 0g 0g 0% - including saturated fatty acids 0g 0g 0% carbohydrates 100g 10g 4% - including sugars 0g 0g 0% roughage 0g 0g - Protein 0g 0g 0% Salt** 0g 0g 0% Possible natural deviations.

** Salt content is only due to the presence naturally.

*NRV- Nutrition Reference Value of an average adult (8400kJ / 2000kcal).

Information on allergens The plant also packets: sesame, almonds, products containing gluten, various nuts. Despite all efforts, the occurrence of these raw materials in the product cannot be 100% ruled out.